In 100 g (Grams) of Mangosteen, canned, syrup pack there is 0.58 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Mangosteen, canned, syrup pack.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Mangosteen, canned, syrup pack

Mangosteen, canned, syrup pack is a type of Fruits and Fruit Juices. The most significant nutrients in Mangosteen, canned, syrup pack are listed below.

Water	80.94 g	80.94%
Energy (calorie)	73 kcal
Energy (joule)	305 kJ
Protein	0.41 g	0.41%
Total lipid (fat)	0.58 g	0.58%
Ash	0.16 g	0.16%
Carbohydrate, by difference	17.91 g	17.91%
Fiber, total dietary	1.8 g	1.8%
Calcium, Ca	12 mg	0.01%
Iron, Fe	0.3 mg
Magnesium, Mg	13 mg	0.01%
Phosphorus, P	8 mg	0.01%
Potassium, K	48 mg	0.05%
Sodium, Na	7 mg	0.01%
Zinc, Zn	0.21 mg
Copper, Cu	0.069 mg
Manganese, Mn	0.102 mg
Vitamin C, total ascorbic acid	2.9 mg
Thiamin	0.054 mg
Riboflavin	0.054 mg

Nutrients in Mangosteen, canned, syrup pack